Œufs marinés

Portion(s) :
Temps de préparation :
10 min
Temps de cuisson :
12 min
  • Ingrédients Valeur nutritive

  • 12 œufs cuits durs, écalés
  • 1 tasse (250 ml)de vinaigre blanc
  • 1 tasse (250 ml)d’eau
  • 1 c. à table (15 ml)de sucre granulé
  • 2 c. à thé (10 ml)d’épices à marinades
  • 1 c. à thé (5 ml)de sel


7 Commentaires

  • robby Il y a 3 mois

    do we need to refrigerate? I thought they lasted forever. how come in pubs they have them shelved?


    Hi, pickled eggs will keep for one month in the refrigerator. For more detailed information on proper egg storage, please refer to our Eggs 101 section here:

    - Get Cracking

  • George N Il y a 7 mois

    Just got the chickens last Summer, but this is the first try at pickled eggs. Only got 8 into the 1 litre jar. They are big!

  • Get C Il y a 1 année

    Hi Donna,

    Pickled eggs will keep for one month in the refrigerator.

  • kcunningham57 Il y a 1 année

    Hard boiled eggs in a bottle of dill pickle juice is my favorite. You can reuse the juice several times if you want. Add some more vinegar and a dash of salt. Really good after they sit in fridge for a week or two.

  • Paul P Il y a 2 années

    Easy and Great tasting!!

  • pauline p Il y a 2 années

    my family loves pickle eggs i tried this recipe.. but the recipe is not that bad but my family don,t like the spices sorry,,,they like it just plain without the spices...but if you like spices in pickle eggs then you,ll enjoy this recipe

  • Donna Il y a 2 années

    How long will these keep in the fridge?